How to choose the right packaging material for your product

Published Time:

2025-03-11

First, food companies need to understand the characteristics

First, food companies need to understand the characteristics of their products and then choose packaging materials that suit their products. The main food packaging materials currently on the market include PE, PET, and PA. For example, vacuum bags (also known as nylon bags) are favored by many food companies due to their good vacuum effect, high transparency, good sealing, good moisture resistance, and resistance to aging. Another example is aluminum foil bags (also known as pure aluminum bags), which have strong air barrier properties, anti-oxidation, waterproof, moisture-proof, odorless characteristics, and meet food and drug packaging hygiene standards. In addition, they are also resistant to high and low temperatures; aluminum foil bags can be considered for foods that have undergone high-temperature sterilization.

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